发酵牛奶,fermentation of milk
1)fermentation of milk发酵牛奶
2)fermentation of casein牛奶发酵
英文短句/例句
1.The part of milk that coagulates when the milk sours or is treated with enzymes. Curd is used to make cheese.凝乳牛奶的一部分，在牛奶发酵或用酶进行处理时凝结。凝乳被用来制作干酪
2.Milk becomes cheese by fermentation.牛奶经发酵而成乳酪。
3.Development of zymolytic yoghourt to replace milk-zymolytic soybean milk一种替代牛奶的发酵型酸奶-发酵酸豆奶的研制
4.A cultured sour milk made by adding certain microorganisms to sweet milk.酸奶在甜牛奶中加入某种微生物制得的发酵的酸味牛奶
5.THE STUDY OF THE PROCESS THAT THE ENZYME-HYDROLYTIC MILK AND JUICE FERMENTATE RETAFEE酶解牛奶与果汁共同发酵制备牛奶果酒饮料的工艺
6.cellar [kaelder] milk窖藏乳, 凯来台酸牛奶(保存性良好的挪威发酵乳)
7.Effects of biological zymolytic milk on the intestinal tract absorptivity of iron in rats牛奶生物发酵对大鼠肠道铁吸收率的影响
8.Studies on Detoxifcation of Cottonseed-Hull and the Application Effects on Dairy Cow;棉籽壳发酵脱毒及其奶牛应用效果研究
9.Effects of Several Feed Additives on Rumen Fermentation and Performance of Dairy Cows;几种添加剂对瘤胃发酵及奶牛生产性能的影响
10.Screening of High-efficiency Degrading Microbes of the Cow Excrement and Fermentation by Mixed Microorganism;奶牛粪便高效降解菌的筛选及混合菌发酵研究
11.Effect of Suitable Combination of Mixture Isoacids on Rumen Fermentation in Cow混合异位酸适宜配比对奶牛瘤胃发酵的影响
12.Effect of Anionic Salts Added in Dry Cow Diets on Rumen Fermentation, Ionic Balance and Lactation Performance;奶牛干奶期应用阴离子盐对瘤胃发酵、离子平衡和泌乳性能的影响
13.Effect of Dunaliella Salina Powder on the Rumen Fermentation and Milk Performance and Immune Function in Lactating Cows;添加盐藻粉对奶牛瘤胃发酵特性、产奶性能与免疫机能影响的研究
14.Effect of Canola Meal on Rumen Fermentation and Milk Performance in Dairy Cows加拿大双低油菜籽粕对奶牛瘤胃发酵及产奶性能影响的研究
15.Effect of microbial fermented corn silage fodder on milk yield of dairy cow and its composition复合微生物发酵青贮玉米饲料对奶牛产奶量及乳成分影响的研究
16.Inoculate lactic acid funguses ferment in the mixture of banana and milk.将香蕉泥与牛奶调配接种乳酸菌发酵制成凝固型香蕉酸牛乳。
17.Effect of Bovine Colostrum and Fermented Milk on Production Performance of Segregated Early Weaning Piglets牛初乳、发酵牛乳对隔离早期断奶仔猪生产性能的影响
18.Effects of Soybean Oil and Linseed Oil Supplementation on Population of Ruminal Bacteria and Fermentation Parameters in Dairy Cows;日粮添加豆油和胡麻油对奶牛瘤胃细菌及发酵参数的影响
相关短句/例句
fermentation of casein牛奶发酵
3)milk ferment牛奶发酵剂
4)fermented yoghurt发酵酸奶
1.Development of mixedfermented yoghurt with dark rice and black bean;黑米与黑豆混合发酵酸奶的研究
2.The development and production of mixedfermented yoghurt from maize and soybean;玉米、大豆全营养发酵酸奶的研制
3.Prepare of the mixedfermented yoghurt with sesame and soybean;芝麻大豆混合发酵酸奶的研制
5)lactic acid fermented酸奶发酵
6)fermented milk发酵奶
延伸阅读
发酵分子式：CAS号：性质：培养微生物细胞，利用微生物的代谢得到人们所需要产物的过程。最早的发酵是酿酒、制醋等厌氧过程，随着科学技术的发展，发酵产品的种类发展到抗生素、有机酸、氨基酸、酶制剂等许多产品。发酵从厌氧发酵发展到好氧发酵，发酵规模扩大，已形成了大规模工业生产。发酵类型有二大类，一类是微生物利用环境中的营养物来合成产物的过程，另一类是利用微生物的酶系将底物转化成产物的过程，后者也称为生技转化(bioconversion)。
